Cake Cream Layer after layer of delight with RUF Cake Cream you'll get perfect fancy cakes. Whether used as the basis for butter cream, chocolate cream or other variants. Preparation is quick and easy; add 250 ml of cold milk, whip and vary as you wish with chocolate, fruit or other ingredients that you need for the cake.
Country Of Origin : Germany
Nett Weight : 100g
Ingredients : sugar, modified starch, glucose sirup, E472a, lactose, Carageen, Aroma, Riboflavin, vegetable fat. MAY CONTAIN TRACES OF NUTS AND GLUTEN